Salad recipes

Creamy, spicy, slightly sweet and sour peanut sauce makes this scrumptious Asian-style cabbage salad. The salad can be made one day in advance, simply wrap it up and refrigerate overnight. Next day it will be even more delicious.

A sweet and sour dressing tossed with the shredded cabbage and chunks of apples. Refreshing, light and very tasty. A great make-ahead side.

This slaw is a great side dish with burgers, pulled pork, BBQ, or any succulent meaty dishes. Loved the dilled pickles in the slaw and the pickled juice in the dressing, which really accomplish the flavor. It's refreshing, and also very low in calories and fat.

A quick, easy and delicious salad. Cucumber, mang bean sprouts and cabbage were crunchy and juicy. lemon, yogurt and tamarind dressing was creamy and refreshing. A delicious dish.

In cold season, this warm red cabbage and apple salad is served with some roasted meat, brings you to warm.

An easy to make coleslaw with south Asian flavors and a bit of a kick.

A great little salad is perfect to be aside with grilled sausages.

This recipe provides you with 67% of the daily value for protein from the chicken, and there are other nutritious vegetables in it, great combination!

Start off your summer barbecues with this scrumptious Chinese-style pasta salad that your whole family will enjoy!

A light but tasty side dish that is perfect for a backyard barbecue on a hot summer day.

coleslaw no mayo

Add a Chinese kick to your coleslaw with this recipe that uses pineapple, water chestnuts and bit of ginger.

A vegetarian look on a delicious pasta dish your whole family will enjoy down to the last forkful.

If you are losing weight or you want to eat some healthy food, you can try this slaw, easy to make, taste good!

This recipe has a lot of vitamin A and C, it can be served with any kind of meat dish, always a great accompaniment.