17 recipes
A yummy alternative to pumpkin pie and I lightened it by using low fat ingredients! Enjoy during the holidays!
Pumpkin, kahlua and cheesecake, yes, you will find them all in this cheesecake. It's creamy, silky, has that nice coffee flavor from kahlua; and also super pumpkin-y. A decadent dessert that impresses everyone.
No sophisticated baking skills are required to make this super fruity and delicious galette. Slice up the plums and strawberries, roughly roll the dough into a round, placed the fruits over the dough, rustically fold the edges around the fruits. How simple is that, and it tastes absolutely delicious!
Very tasty treat! Easy to make and very moist. I added 1/2 cup chopped pecans to the batter. Would be good with some dried cranberries also.
A lower carb twist on a Thanksgiving tradition. No crust! And a tasty pecan and candied ginger streusel topping.
A super juicy and tasty pear galette and it's also very easy to make. This delicious and rustic galette is not too rich, not too sweet and just the right balance. An ideal dessert for fall, especially it's best served while it's warm.
Good
A very easy to prepare brown rice pudding for your slow cooker or crockpot.
This mouth-watering fruit crisp helps you transform your seasonal fresh fruits into a delicious dessert. You can use apples, pears, or stone-fruits like peaches and apricots.
A quick and easy baked flan recipe that is great served warm or cold.
Aunt Bee's Apple Pie recipe
Pumpkin cookies with caramel frosting, they're so good it's hard to eat just one. Great to make in a advance and freeze.
Applesauce, quick oats and raisins flavored with warm cinnamon and cloves.
Submitted by Kathleen Norell (Fall 2011)
Submitted by Annalise Ogle (Fall 2011)
Submitted by Christina Ferrara