913 recipes
An Eastern European pastry with a rich history and cultural significance. They are traditionally made from a simple dough consisting of cream cheese, butter, and flour, and filled with sweet fillings like jam, nuts, or cheese.
This Moist Apple Carrot Cake is a delightful blend of sweet apples, earthy carrots, and crunchy walnuts, perfectly spiced with cinnamon. Easy to make and incredibly moist, this cake is ideal for any occasion, topped optionally with creamy cheese frosting.
Just like Santa, I have big orders to fill when it comes to the holidays. Everyone wants me to make them some.
The cake was so moist and delicious. It's kind like carrot cake but without carrot, and it has become my new favourite.
This is the best carrot cake ever. My friends said that they would buy it from me. I only make it on special occasions. MJ
Loaded with fruit, protein, grains and nuts. Yummy and chock full of nutrients. Grab n' go power bars.
Here is a recipe, developed young man here in the Detroit area. With this recipe, he won a $10,000 scholarship to Johnson and Wales College, which is considered a top-notch cooking school, located in Charleston, SC. This young man, Andre Black, spent 2 weeks developing this recipe, this cake was among the top 19 recipes chosen (out of 270) as winners. Andre was on the front page of the Detroit News yesterday, along with the recipe. The Detroit News food writer, Robin Mather says "For a Carrot Cake, this is a hell of a fruit cake." She found this cake suited to 3 - 8 inch layers.
Chunks of apples and pieces of walnuts make this cake super moist yet delicious.
This creamy and delicious pie always brings rave review back, and people who taste it always ask for the recipes. It's an absolute all-time winner pie.
This recipe was the first-place winner at the Ventura country fair. Moist and delicious with a tangy frosting and it freezes very well.
Maple date cookies with brown sugar, chopped dates, and nuts baked into soft, chewy rounds. Maple extract gives these drop cookies a warm, caramel-like sweetness you won't find in ordinary cookie recipes.
Make classic Aplets and Cotlets at home with this easy recipe featuring apple juice, walnuts, and a chewy, fruit candy texture. Perfect for a nostalgic treat! This version originally used gelatine but has been modified to use pectin for a more authentic result.
It is one of the best cookies I've ever baked, all my families enjoy them so much! This will certainly be a family favourite!
Buttermilk carrot cake with grated carrots, crushed pineapple, and walnuts soaked in a hot buttermilk glaze and topped with orange cream cheese frosting. Moist for days.
Scrumptious snacks made with chocolate chips, butterscotch chips, coconut and walnuts.
Beacon Hill brownies pack 8 ounces of unsweetened chocolate, butter, eggs, and walnuts into rich, fudgy squares with a glossy crackle top. The Boston classic with serious chocolate intensity.