Chinese recipes

Rich and dense sauce that's perfect for shrimp, scallops or salmon.

Every Chinese cook has his own version of this. This one is intended for quick cooking in an American kitchen.

Chinese Barbeque Sauce recipe

My older sister made this recipe and just called it "Chinese." Very cheap,simple and delicious! What could be better? Enjoy!!

Basic Sauce is used over and over again to slow-simmer a number of foods. It imparts its own flavor to what is cooked, and grows more savory with the cooking of different foods.

Spicy Plum Sauce recipe

Not real spareribs, they are made of vegetables, but tastes very nice, and much more healthier too!

Rice or ramen noodles make a good partner for this tofu-enhanced vegetable dish with rich mushroom sauce inspired by traditional Chinese cooking.

Fermented black beans can be found at Asian markets; but if unavailable, you can substitute prepared black bean sauce.

This deep mahogany sauce with snow peas, mushrooms and carrots turns soba noodles, fettuccini or ravioli into a delicious Asian pasta primavera.