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Salad recipes

from the Turkey collection that may have no trans-fats

21 SALAD recipes

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Festive Fall Turkey Salad
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I created this recipe to use leftover holiday turkey. It's a classic bound salad using mayonnaise and celery, but it also includes fresh cranberries, orange juice and cashews. Although new to our menu, it has become a holiday favorite. My family requests I make my own turkey before Thanksgiving so I can serve this salad as an appetizer at our holiday feast. I hope you will find it as enjoyable as we do. Enjoy it on rolls, in wraps, or as a spread with crackers

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After the Holidays Salad
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Great for using up turkey left overs after a Holiday feast. The fruit, nuts and seasonings give the salad a unique flavor.

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Healthy Frittata
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Enjoy this tasty frittata at any time of the day. Serve it with a refreshing salad for a complete and wholesome meal.

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Easy & Tasty Leftover Turkey Pot Pie
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Very quick and easy. This recipe saves time by using quick crescent rolls instead of traditional pastry.

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Deep-Fried Wild Turkey
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A delicious way to cook a moist turkey.

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Leftover Turkey Salad with Chili Lime Dressing
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Adding some fresh vegetables with some chili lime dressing makes this leftover turkey salad taste so flavorful and refreshing.

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Ham, Carrot & Zucchini Frittata
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Use some leftover ham or turkey from Christmas to cook this delicious frittata, served with some greek yogurt and mixed greens.