Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Wheat recipes

from the Squash collection

35 WHEAT recipes

Butternut Squash and Cheddar Casserole
Butternut Squash & Cheddar Casserole
StarStarHalf starEmpty starEmpty star

This is one of the best butternut squash casserole I have ever made. There were lots of flavors and textures going on. We made half of the recipe, I added some buttermilk powder into milk to make the buttermilk and used the dried thyme, otherwise followed the recipe exactly. It came out cheesy, sweet and tasty, but not too feeling heavy or rich afterwords, definitely a keeper!

Roasted Butternut Squash and Goat Cheese with Penne
Roasted Butternut Squash & Goat Cheese with Penne
StarStarStarStarHalf star

Roasted butternut squash and onions add tons of delicious flavor, roasted walnuts and freshly chopped basil definitely give the pasta another layer of yumminess. It can be served as a main course or a side dish!

Butternut Squash with Parmesan Gratin
Butternut Squash with Parmesan Gratin
StarStarHalf starEmpty starEmpty star

A great method to use up the seasonal butternut squash, bread crumb mixture became crispy and golden brown after baking, and love the sweetness of butternut squash.

Chickpea and Butternut Squash Casserole
Chickpea & Butternut Squash Casserole
StarStarStarEmpty starEmpty star

A tasty, filling and nutritious dish. It was easy to make, both the flavor and the texture were great. We had it with a few slices of homemade whole wheat bread, delicious!

Butternut Squash and Yam Casserole
Butternut Squash & Yam Casserole
StarStarStarStarEmpty star

This casserole was scrumptious, the butternut squash and the sweet potatoes turned out soft, sweet and full of flavor; burglar gave the meaty texture and soaked all the delicious flavor; tomato, red wine and stock made a delicious base for this casserole.

Chickpea, Lentil and Winter Squash Stew
Chickpea, Lentil & Winter Squash Stew
StarStarStarHalf starEmpty star

It was so flavorful, instead of broth, we used canned tomato. Served the stew with homemade whole wheat bread, yum.

Butternut Squash and Parmesan Custard Bread Pudding
Butternut Squash & Parmesan Custard Bread Pudding
StarStarStarHalf starEmpty star

It's a delicious savory bread pudding that's perfect for fall when it's the time for us to get lots of butternut squash. It's aslo a very tasty side dish or a vegetarian main course at Thanksgiving or Christmas time.