32 recipes
Korean Ginchang Sigumchi Kuk is a delicious, healthy spinach soup perfect for any season. With a history dating back centuries, this soup has been a staple in Korean cuisine and is sure to become a favorite. This classic Korean recipe is made with ground beef, scallions, garlic, sesame oil, and soy sauce, giving it a rich and savory flavor with simple ingredient that nearly everyone has on hand.
A true Italian soup that has a wonderful taste that can warm up any rainy day.
Try this new variation of dumplings made with ground beef, spinach and water chestnuts.
Brunch Casserole recipe
A simple and delicious dish made with fresh spinach, ground beef and a variety of spices.
A scrumptious dish made with jumbo pasta shells, savory ground beef, spinach and marinara sauce.
Hamburger Spinach Casserole recipe