Hot and Spicy recipe collection

A wet paste marinade that works well with beef.

A spicy paste of Spanish origin that contains garlic, caraway, cumin and coriander.

Use this paste to give your sandwiches a brand new experience.

Well, this is NOT non-fat, but is low fat. It's kind of a Schezuan sauce I guess, of my own invention. If I could figure out how to avoid using the oil it would be non-fat.

Serve this dish for breakfast, lunch or as a snack or as a side dish in a Western- style meal.

A simple marinade that can be used on steak, pot roasts or even burgers.

A spicy sweet pepper sauce that's made from scotch bonnet chile peppers and bell peppers.