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Front Cover
Back Cover
There are 10 recipes in this cookbook.
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Barbecue Meatloaf Aussie Style - First Prize(5)A prize winning best of the best meatloaf. Best meatloaf I've ever had.submitted by
anonymous
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Dave's Meat LoafYour family will love this tender and juicy meat loaf that will have everyone licking their lips.submitted by
anonymous
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15 Bean and Winter Squash Not ChiliNote: 15 bean mixtures are available packaged in supermarkets and health food stores. If you prefer, make your own by combining equal amounts of dried blackeyed peas, red kidney beans, white kidney beans (cannellini), green lentils, split peas, black beans, yellow split peas, navy beans, cranberry (Roman, shell, or shell out) beans, great Northern beans, pinto beans, small white limas, red lentils, cow peas (field peas), and pink beans. Avoid using beans such as garbanzos and large lima beans, as these take longer to cook than other varities.submitted by
anonymous
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Homestyle Scalloped Potatoes And Mushrooms(1)If you love scalloped potatoes, you will adore this scrumptious dish that is the perfect side when preparing a pot roast for dinner.submitted by
anonymous
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America's Favorite Pot RoastInvite this succulent pot roast to your dinner with this easy to follow recipe that's hassle free.submitted by
anonymous
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Garlic. What would we do without it? Garlic's reputation precedes itself. And a ponderous reputation it is. Garlic has been alleged to...
This was an easy recipe, the most grueling job being the stripping of the celery (I just used my peeler). I threw in all the celery leaves which I found to be decent. I also added a little bacon before I liquidised, to satiate my boyfriend. It resembles a pea soup in taste because of that, but even without it had a nice strong, fresh flavour. A very nice recipe to cozy up with in the winter!