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Front Cover
Back Cover
There are 12 recipes in this cookbook.
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Clam Chowder Manhattan Style
submitted by
anonymous
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All-American Clam Chowder
submitted by
anonymous
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Old Fashioned Pea Soup
submitted by
anonymous
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Apple-Stuffed Pork Chops
Stuffed with apples the thick pork chops create an elegant impressive main dish. Easy to make as well.submitted by
anonymous
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Cajun Chicken Pasta
A tantalizing and delicious pasta dish made with succulent chicken breasts, bell peppers and fresh mushrooms.submitted by
anonymous
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First Ginger Molasses Cookies
submitted by
anonymous
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Mexican Spaghetti
submitted by
anonymous
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Baked Clams Casino (Bob Stein)
submitted by
anonymous
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Baked Stuffed Clams
Try this new and delicious seafood dish that uses clams, bread crumbs and a hot pepper sauce.submitted by
anonymous
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All-American Clam Chowder
submitted by
anonymous
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Cape Cod Clam Chowder
submitted by
anonymous
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The Postman Italian Fish Soup
submitted by
anonymous
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Growing up, rhubarb to me was a special treat that my friends and I got from our parents once a year. We didn’t know where it came from, how it was grown and what it even looked like as a plant. ...
Just bloody amazing....