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Front Cover
Back Cover
There are 7 recipes in this cookbook.
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Stir-Fried Ginger Beef (Nua Pad King)submitted by
anonymous
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Chile Relleno CasseroleA spicy but scrumptious casserole made with green chili peppers, old cheddar cheese and succulent ground beef.submitted by
anonymous
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Aloha Sweet Potato Salad
Pineapples, sweet potatoes and macadamia nuts highlight this Hawaiian style potato salad.submitted by
anonymous
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Barbecued Oysters
submitted by
anonymous
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Crab Bisque
submitted by
anonymous
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San Francisco-Style Cioppino
A succulent seafood dish that is sure to satisfy one's hunger and bring families together.submitted by
anonymous
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Gedunstetes Rotkraut in Rotwein (Braised Red Cabbage)
submitted by
anonymous
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Which came first, the chicken or the egg, asks the ancient and proverbial question. Men have pondered this seemingly simplistic, yet intriguingly paradoxical query for...
Good, though the fruit burnt slightly for us. Would have been better with Chicken Breasts, we thought.