Recipes for Vegetables: Page 4

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Almost Pasta Primavera recipe

Almost Pasta Primavera

I found this on the cooking echo, it sounded sooo good! It may be worth trying out as soon as I can convience "Bert" that squash is good for you and yours.;-) which is the reason why I put it in my diabetic recipes file

submitted by anonymous
Aloha Sweet Potato Salad recipe

Aloha Sweet Potato Salad

***** (1)
 Ready In Cooking Time 30 min.

Pineapples, sweet potatoes and macadamia nuts highlight this Hawaiian style potato salad.

submitted by anonymous
Alpine Mushroom Salad recipe

Alpine Mushroom Salad

Ready In Cooking Time 20 min.

submitted by anonymous
Alu Curry recipe

Alu Curry

Ready In Cooking Time 25 min.

submitted by anonymous
Alu Matar (Potatoes and Peas in Onion-Tomato Sauce)

Alu Matar (Potatoes and Peas in Onion-Tomato Sauce)

Ready In Cooking Time 50 min.

One of the better known dishes of Uttar Pradesh cuisine, this is a favorite at occasions ranging from a wedding buffet to a family picnic. It goes exceptionally well with Deep Fried Wheat Bread, a raita and Pumpkin with Onions and Fenugreek.

submitted by anonymous
Aluwala Roti recipe

Aluwala Roti

submitted by anonymous
Amish Potato Salad recipe

Amish Potato Salad

**** (1)

submitted by anonymous
Amish-Style Chicken And Corn Soup recipe

Amish-Style Chicken And Corn Soup

Ready In Cooking Time 2 hrs

A savory chicken soup that's made with corn, carrots, celery and egg noodles.

submitted by anonymous
Anai Pachadi recipe

Anai Pachadi

submitted by anonymous
Angel Hair Pasta and Stewed Tomatoes

Angel Hair Pasta and Stewed Tomatoes

Ready In Cooking Time 40 min.

submitted by anonymous
Angel Hair Pesto Primavera recipe

Angel Hair Pesto Primavera

Ready In Cooking Time 40 min.

Invite memories of Italy into your home with this exquisite dish!

submitted by anonymous

Recipe Bite

Peas in a Pod

by Mark R. Vogel Mark R. Vogel

Gregor Johann Mendel (1822-1884) was an Austrian monk famous for his seminal work in genetics. He uncovered a series of...

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Ty

Member Review

*****

Portobello Mushrooms and Pasta

This was excellent - I had to add in a few button mushrooms because I didn't have enough portobello's but I don't think it altered the flavor too much. My whole family (including my 3 year old) loved it. I served it over spaghetti that I had whipped up earlier in my pasta machine. It was a very quick and easy dish to prepare that would easily be worthy of company...bravo!

Reviewed by Ty

Wok-Sauteed Tofu and Vegetables recipe
Recipe Photo
Recipe Photo