Recipes for Vegetables: Page 2

Acorn Squash with Cranberry Filling

30 min.

Autumn's fast approaching, so why not try this scrumptious dish that will explore your sense of taste!

Acorn Squash with Wehani Rice & Pecan Stuffing

100 min.

Leave meat out of the equation for dinner for this scrumptious dish that's perfect for the Autumn season.

Adzuki Bean Stew

90 min.

A spicy and delicious stew made with adzuki beans, carrots, mushrooms and a dash of cayenne pepper.

African Green Pepper And Spinach

20 min.

Green pepper, tomato, spinach and peanut butter make a unique quick and easy side dish.

African Squash And Yams (Futari)

(1)

25 min.

Coconut milk, cinnamon and cloves flavor this side dish of squash and yams.

Ajar

3 hours

Marinated cucumber.

Aji De Carne

2 hr

Ajilimojili (Hot and Sweet Pepper Sauce)

5 min.

A spicy sweet pepper sauce that's made from scotch bonnet chile peppers and bell peppers.

Ajvar (Roasted Peppers and Eggplant)

35 min.

Serve as an appetizer spread on thick slices of country-style white bread, or flat pita bread, or use as a side dish to accompany grilled or roasted meats.

Alaska Bake

45 min.

Alaska Salmon Chowder

45 min.

Aleecha

45 min.

A spicy and scrumptious dish made with cabbage, potatoes and hot green peppers.