Recipes for Salad: Page 2

2002 recipes

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All-American Cole Slaw recipe

All-American Cole Slaw

** (2)
Ready In Cooking Time 40 min.

A tasty and original coleslaw recipe that's easy to follow and understand. Best served with steak or grilled chicken!

All-Apple Salad With Florida Dressing recipe

All-Apple Salad With Florida Dressing

Ready In Cooking Time 30 min.

A juicy and delicious fruit salad that's perfect for a lunch in the summer heat.

All-In-One Salad Bowl recipe

All-In-One Salad Bowl

Ready In Cooking Time 20 min.

Satisfy your hunger with this easy to make and delicious salad that will become your family's favorite.

Almost Like Alan's Potato Salad recipe

Almost Like Alan's Potato Salad

Classic potato salad from the Los Angeles Daily News July 2, 1992

Aloha Salad recipe

Aloha Salad

Ready In Cooking Time 10 min.

A vibrant and delicious salad made with dried figs, fresh pineapple and mandarin oranges.

Aloha Sweet Potato Salad recipe

Aloha Sweet Potato Salad

***** (1)
Ready In Cooking Time 30 min.

Pineapples, sweet potatoes and macadamia nuts highlight this Hawaiian style potato salad.

Aloo Ko Achar (Potato Salad) recipe

Aloo Ko Achar (Potato Salad)

Ready In Cooking Time 30 min.

Alpine Mushroom Pasta

Alpine Mushroom Pasta

Ready In Cooking Time 30 min.

A Northern Italian variation on pasta. Cabbage with pasta makes this dish more filling and is dressed with a light white wine sauce. Quick and easy to prepare.

Alpine Mushroom Salad recipe

Alpine Mushroom Salad

Ready In Cooking Time 20 min.

Ambrosia (Fruit Salad)

Ambrosia (Fruit Salad)

Ready In Cooking Time 15 min.

Mixing several kinds of fruit, all of them are very nutritious and taste well too, easy to do!

Amish Potato Salad recipe

Amish Potato Salad

**** (1)

Anchovy Yogurt Dressing recipe

Anchovy Yogurt Dressing

Ready In Cooking Time 5 min.

Excellent dressing for vegetables, pasta, fish, or salads.

Recipe Bite

Butter'em Up

by Mark R. Vogel Mark R. Vogel

The other day I was in line at a supermarket's seafood department endeavoring to buy shrimp, when the guy after me cut in line and...

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jennymcc

Member Review

****

100% Parmesan Chicken

This was nice, but could be improved. I'd add garlic to the coating next time and have something with a sauce accompanying. I had potato wedges and stir-fried mange tout. It needs something 'wet' with it. Chldren enjoyed it. I added cayenne pepper instead of black, which was nice.

Roasted Root Vegetable Galette with Black Olives recipe
Recipe Photo
Recipe Photo