Recipes for Preserves

60 recipes

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Apple-Lovage Chutney recipe

80 min.

Apple-Lovage Chutney

submitted by anonymous
Apricot Butter recipe

90 min.

Apricot Butter

submitted by anonymous
Apricots With Anisette And Fennel recipe

90 min.

Apricots With Anisette And Fennel

submitted by anonymous
Blueberry Jam recipe

40 min.

Blueberry Jam

submitted by anonymous
Canned Apple Cake recipe

80 min.

Canned Apple Cake

submitted by anonymous
Carrot and Yogurt Relish recipe

6 min.

Carrot and Yogurt Relish

submitted by anonymous
Champagne Jelly recipe

15 min.

Champagne Jelly

Serve with poultry or meat.

submitted by anonymous
Chili Sauce 2 recipe

2 hrs, 20 min

Chili Sauce 2

submitted by anonymous
Chunky Apple Butter recipe

12 hours 10 min

Chunky Apple Butter

submitted by anonymous
Cooked Strawberry Jam - Certo Liquid recipe

40 min.

Cooked Strawberry Jam - Certo Liquid

submitted by anonymous

Recipe Bite

The Mousse is Loose

by Mark R. Vogel Mark R. Vogel

A mousse is a rich, airy preparation that can be cold or hot, sweet or savory. The word mousse is French and translates as ...

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sean

Member Review



Greek Orzo Stuffed Peppers

Very clean and fresh tasting and looked amazing. The Greek flavors perfectly matched each other. I added a splash of high quality extra-virgin olive oil just before serving. Even with the light clean taste it turned out to be quite filling with the orzo and chickpeas. The presentation looks great, will definitely be making this for company.

Reviewed by sean

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