Recipes for Low-Fat: Page 2

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All-Bran Extra Fiber Muffins (Ovo Lacto) recipe

All-Bran Extra Fiber Muffins (Ovo Lacto)

Ready In Cooking Time 30 min.

Add some extra fiber to your diet with these scrumptious muffins that are extremely easy to make!

submitted by anonymous
Amish Friendship Bread recipe

Amish Friendship Bread

Ready In Cooking Time 80 min.

submitted by anonymous
Antipasto Chicken Sandwich recipe

Antipasto Chicken Sandwich

Ready In Cooking Time 18 min.

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submitted by happyzhangbo
Apple and Oat Bran Muffins recipe

Apple and Oat Bran Muffins

Ready In Cooking Time 45 min.

submitted by anonymous
Apple Bread Pudding recipe

Apple Bread Pudding

Ready In Cooking Time 90 min.

submitted by anonymous
Apple Brown Rice Stuffing recipe

Apple Brown Rice Stuffing

Ready In Cooking Time 30 min.

submitted by anonymous
Apple Butter-Streusel Muffins recipe

Apple Butter-Streusel Muffins

Ready In Cooking Time 25 min.

submitted by anonymous
Apple Kugel d'Light recipe

Apple Kugel d'Light

Ready In Cooking Time 80 min.

submitted by anonymous
Apple Oat Crisp recipe

Apple Oat Crisp

Ready In Cooking Time 60 min.

submitted by anonymous
Apple Pie - French *Low-Fat* recipe

Apple Pie - French *Low-Fat*

***** (1)
 Ready In Cooking Time 90 min.

Try making the French version of apple pie that's both scrumptious and healthy for you.

submitted by anonymous

Recipe Bite

To Complain or Not To Complain

by Mark R. Vogel Mark R. Vogel

Unfortunately the answers to these questions return us to the subjectivity and capriciousness of the individual person's character. When the situation is not a no-brainer because it doesn't lie at one extreme or the other, we must then decide what we are...

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Cortimetrix

Member Review

***

Czarnina -- Polish Duck Soup

Your nutritional assessment of the czarnina recipe may be correct, but I question it's accuracy. An 8-oz bowl extrapolated from your figures would contain 742 calories and 42 g of total fat, and be rated at over 17 Weight Watcher points. I cannot help but wonder if you took into account the weight of the water, which would have been considerable and, if included, would have decreased nutritional values per unit weight. Also how did you determine values for the blood that was used? If water had, indeed, been factored in then this dish is truly a dieters nightmare!

Reviewed by Cortimetrix

Banana Pecan Torte with Cream Cheese Frosting recipe
Recipe Photo
Recipe Photo