Recipes for Italian: Page 7

Bite-Size Pepperoni Pizza

5 min.

Boboli (Focaccia) Italian Bread

60 min.

Bolognese Meat Sauce

This delicious meat sauce made with minced carrots, celery and succulent ground veal tastes wonderful with any kid of pasta you like.

Bolognese Pinwheels

45 min.

Bolognese sauce / Ragù Bolognese: the modern recipe

2.30 hours

This recipe is healthier in fact is the mostly used recipe you choose but they are both original recipies cause I live in Bologna!!! From this recipe you t get out 2Kgs of ragù if you don’t need that quantity you could freeze it and can remain in the freezer of at least 2 months, here all housewifes do so.

Bolognese sauce: traditional recipe (Ragù Bolognese)

3.30

Traditional recipe that it is hardly nowadays to see it in the italian kitchens because is very fat and so in the last 50yrs they opted for more lighter ingredients but I will give you the original version and post the modified one in another link.

Bouillabaise

60 min.

Bow Ties with Sausage, Tomatoes and Cream

30 min.

Bow Ties with Sausage, Tomatoes and Cream

45 min.

Braciole II

3 hrs

Braised Onion Sauce for Pasta

60 min.

Bread Pizza

10 min.