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After the Holidays Salad
Great for using up turkey left overs after a Holiday feast. The fruit, nuts and seasonings give the salad a unique flavor.submitted by
anonymous
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Aleecha(Vegetable Stew)
submitted by
anonymous
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Alicha
Alicha is a curry-like meal.submitted by
anonymous
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Almond Mushroom Pate
People who do not like ordinary pate seem to love this one. Vary the herbs and substitute the vegetables as you wish. Serve with water crackers, thick slices of crusty French bread, thin slices of whole wheat bread, or unsalted whole wheat crackers. May be frozen.submitted by
anonymous
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Almond-Pistachio Saffron Curry Sauce
submitted by
anonymous
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Almost Indian Chicken
submitted by
anonymous
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Aloo Dam
A delicious side dish made out of potatoes and a variety of spices that give it a scrumptious taste.submitted by
anonymous
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Aloo Gobi
Invite some East Indian flavors into your home with this scrumptious dish made with potatoes and a variety of spices.submitted by
anonymous
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Aloo Matar Rasedaar
Indian vegetariansubmitted by
anonymous
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Alu Curry
submitted by
anonymous
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Alu Matar (Potatoes and Peas in Onion-Tomato Sauce)
One of the better known dishes of Uttar Pradesh cuisine, this is a favorite at occasions ranging from a wedding buffet to a family picnic. It goes exceptionally well with Deep Fried Wheat Bread, a raita and Pumpkin with Onions and Fenugreek.submitted by
anonymous
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Aluwala Rotisubmitted by
anonymous
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Recently I was browsing at a local supermarket pondering what to concoct for dinner. During my reconnaissance of the seafood department I spied a cache of blue point oysters in ...
I was born in New Mexico and lived there until I was 16 and this exactly how they were made except my grandmother made her sauce from dried red chiles.