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Blue Cheese Souffle
submitted by
anonymous
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Bluegill Dip
submitted by
anonymous
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Borani Esfanaj (Spinach-Yogurt Salad or Dip)submitted by
anonymous
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Braunscheiger Dip
One of the most famous liverwursts, Braunschweiger is a smoked liver sausage enriched with eggs and milk. You can find it in the packaged meat section of your supermarket. This recipe comes from Jude Sutton, a Texas chef whose website is http://www.theculinarycompanion.com.submitted by
happyzhangbo
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Butter Dip
submitted by
anonymous
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Bye-Bye Birdy Curry Dip
submitted by
anonymous
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Byron's Famous Killer Cheese Dip
submitted by
anonymous
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Caesar Mayo Dip
submitted by
anonymous
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Caribbean Guacamole
submitted by
anonymous
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Cathe's Shrimp Dip
submitted by
anonymous
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Caviar Mousse
submitted by
anonymous
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Caviar, Dill and Purple Onion Dip
submitted by
anonymous
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The other day I was having lunch with a friend of mine. A fellow epicurean, he frequents upscale eateries and possesses an above...
This recipe has been corrected. Works well with only 1/2 cup of butter.