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Velveeta Salsa Dip
submitted by
anonymous
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Venison
submitted by
anonymous
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Venison and 4-Beans
submitted by
anonymous
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Venison Sauerbraten
submitted by
anonymous
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Venison Savory Stew
submitted by
anonymous
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Venison Stew #3
submitted by
anonymous
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Venison Stew#3
submitted by
anonymous
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Venison Swiss Steak
submitted by
anonymous
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Venison Swiss Steak
submitted by
anonymous
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Waldorf Astoria Stew- Crock Pot
A savory and hearty crockpot stew made with succulent beef, potatoes and juicy tomatoes.submitted by
anonymous
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Wassail
submitted by
anonymous
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White Chili Con Caucasian - American
submitted by
anonymous
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Louis Camille Maillard (1878-1936) was a French physician and chemist. In 1912 he was researching how amino acids combined to form proteins. Serendipitously, he uncovered...
There are lots of tomato soup recipes on the web site. Make your own and skip the Campbell's.