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Cherry & Almond Christmas Cake
Very nice cake, especially for Christmas time!submitted by
myblueberry
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Cherry Almond Crescents
Cindy Schweitzer of Muskego offered this cherry twist on melt-in-your-mouth finger cookies.submitted by
happyzhangbo
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Cherry Coconut Macaroons
Great macaroons!submitted by
myblueberry
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Cherry Vanilla Fudge
submitted by
anonymous
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Chestnut, apple, walnut and celery stuffing
Very healthy and nutritious combination, tastes very well too!submitted by
happyzhangbo
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Chestnut-Stuffed Mushrooms
submitted by
anonymous
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Chicken Au Poivre
submitted by
anonymous
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Choco-Butter Sweets
When I taste the cookies that I made, amzaing, can't believe so nice flavour, chocolate with butter, on the top of the cookies, looks very nice too!submitted by
happyzhangbo
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Chocolate Bar Fondue
Very, very good. I used 1/2 semi sweet and 1/2 bittersweet - more of a sophisticated flavor. It was yummy. Stick to the milk chocolate or semi-sweet for the kids though. Besides a variety of fruit, I bought those little creme puffs in the freezer section - they were delicious dipped in the chocolate!submitted by
lovingfruits
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Chocolate Brittle
Entertain family at the next Christmas dinner with this delicious snack made with walnuts and almonds.submitted by
anonymous
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Chocolate Caramel Thumbprints
Chocolate and caramel give this thumbprint cookie from Kathy T. Preston of Milwaukee a different twist.submitted by
happyzhangbo
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Chocolate Cheesecake
Place plain, nonfat yogurt into cheese cloth or a coffee filter. Place in strainer over a small bowl or cup. Allow to drain 2 to 24 hours, covered and refrigerated, until cheese reached desired consistency. Discard the whey (liquid). Store in covered container in refrigerator.submitted by
myblueberry
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General:Coriander is the seed of Coriandrum sativum, a plant in the parsley family. The seed is globular and almost round, brown to yellow red, and 1/5 inch in diameter with alternating straight and wavy ridges....