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Vegi Chinese Stir Fry
.submitted by
happyzhangbo
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Velvet Chicken and Sweet Corn Soup
submitted by
anonymous
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Velvet Corn Soup
submitted by
anonymous
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Watercress Salad with Bean Cheese Dressing
submitted by
anonymous
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Wheat Starch Wrappers for Dumplings
submitted by
anonymous
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White Fish Filets In Bean Sauce
Bean sauce is used so often in Chinese dishes, white fish filets in bean sauce, they match so good!submitted by
happyzhangbo
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Wined Fish Chunks in Broth
submitted by
anonymous
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Won Ton in Oyster Sauce
submitted by
anonymous
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Wontons
submitted by
anonymous
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Yin-Yang Raspberry and Mandarin Orange Tart
submitted by
anonymous
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Yu Sang (Chinese New Year Salad)
Bring the Chinese New Year with this scrumptious salad made with delicious tuna fish, jalapeno peppers and chinese white radishes.submitted by
anonymous
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Poaching is a wet-heat cooking method whereby food is submerged in liquid and gently cooked. Shallow-poaching is a subtype of poaching in which the food is only partially ...
I had these last night and they were absolutley wonderful