Recipes for Sole

A Squid Dish for Days of Abstinence (circa 1475)

60 min.

Yes from the year 1475. Platina mentions several odd fishes not usually used today as food, such as cuttlefish, scorpions, lampreys and sea-lion. But most of his fish are still favorites-eels, lobsters, crabs, oysters, sturgeon and sturgeon eggs (which he calls caviar), salmon, sole, etc., and he gives a recipe for a Squid Dish for Days of Abstinence. Although squid is eaten today in the South of France and Greece, and can be found in special fish shops here, I would prefer salmon or halibut. But if you hanker for squid, just go ahead with it if you can find some, and be sure to have the fish man prepare it for you by removing the black liquid from the backbone.

Authentic Tex-Mex Fajitas

35 min.

Baked Sole with Lemon Sauce

(1)

50 min.

Bouillabaisse

30 min.

Bouillabaisse

30 min.

Bouillabaisse Et Rouille

1 hr 40 min

Carrot Bundle Fish

50 min.

Chicken and Almond Rissoles with Stir-Fried Vegetables

40 min.

Coriander Fish (Bharia Machli)

45 min.

Corn and Sausage Chowder

40 min.

Corn and Sausage Chowder

1 hr

Crab-Stuffed Sole

40 min.