Recipes for Salmon

A Squid Dish for Days of Abstinence (circa 1475)

60 min.

Yes from the year 1475. Platina mentions several odd fishes not usually used today as food, such as cuttlefish, scorpions, lampreys and sea-lion. But most of his fish are still favorites-eels, lobsters, crabs, oysters, sturgeon and sturgeon eggs (which he calls caviar), salmon, sole, etc., and he gives a recipe for a Squid Dish for Days of Abstinence. Although squid is eaten today in the South of France and Greece, and can be found in special fish shops here, I would prefer salmon or halibut. But if you hanker for squid, just go ahead with it if you can find some, and be sure to have the fish man prepare it for you by removing the black liquid from the backbone.

Alaska Bake

45 min.

Alaska Gratin

20 min.

A scrumptious dish made with salmon, plain yogurt, potatoes and sliced mushrooms.

Alaska Matelote

40 min.

Alaska Omelette

30 min.

Feel like you're in Alaska with this scrumptious omelet made out of eggs, salmon and sour cream.

Alaska Paella

60 min.

A delicious Alaskan dish made with salmon, chopped onions and juicy tomatoes.

Alaska Patties

80 min.

Alaska Salmon Avocado Pasta Salad

30 min.

Alaska Salmon Chowder

45 min.

Alaska Salmon Salad Sandwich

10 min.

This quick and easy recipe will help you make a light but scrumptious lunch.

Alaska Seafood Tarts

30 min.

A scrumptious seafood dish that's perfect to take with you to your next or first dinner party.

Alaska Vol-Au-Vents

30 min.

These small but scrumptious pastries are made with salmon and diced cucumbers.