Recipes for Jewish: Page 4

Dried Fruit Compote

35 min.

Fruit compotes are a typical dessert for a Sabbath meat meal.

Easy Kishka

1 hr 40 min

Eggplant and Green Pepper Kugel

75 min.

Eggplant Matzo Mina

90 min.

Fish Cakes No. 1

60 min.

These scrumptious fish cakes are made out of bread crumbs, potatoes and pickling spices. Great on it's own or with a meal!

Gefilte Fish

120 min.

Haman's Ears (Humen Taschen)

1 hr

Hamantaschen

200 min.

Hamantashen

55 min.

The traditional cookie for Purim, hamantashen is Yiddish for "Haman's pockets". They are meant to recall the story of Haman, a wicked Persian prince who wished to destroy the Jews but was foiled by Mordecai and Esther."

Hamentachen Filling

20 min.

Haroset

30 min.

Honey Challah

75 min.

Whether for Rosh Hashanah, the Jewish New Year, or the dinner before Yom Kippur, the Day of Atonement when Jews fast, a beautiful honey challah is one of the treats of the holiday season. Pure honey sets this recipe apart, ensuring a moist texture and beautiful golden brown color. It’s simply splendid for French toast or for brunch anytime: If you’re invited as a guest, make everyone happy and bring a loaf or two. This recipe yields two loaves. Find more recipes on TheNibble.com.