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Borscht
submitted by
anonymous
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Borscht (Pressure Cooked)
submitted by
anonymous
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Borscht From Kievsubmitted by
anonymous
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Borscht With Cabbage And Beets
They tasted well, and easy to make!submitted by
happyzhangbo
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Borsht - Cabbage-Beet Soupsubmitted by
anonymous
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Brady's Coleslaw
submitted by
anonymous
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Braised Cabbage
submitted by
anonymous
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Braised Chinese Cabbage
submitted by
anonymous
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Braised Lion's Head in a Sandy Pot
submitted by
anonymous
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Braised Oxtails in Cabbage Leaves on Mashed Potatoes
submitted by
anonymous
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Braised Red Cabbage with Cranberries
submitted by
anonymous
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Braised Red Cabbage with Currants
submitted by
anonymous
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General:Saffron is the stigma of Crocus sativus, a flowering plant in the crocus family. Saffron, the world's most expensive spice, is costly because more than 225,000 stigmas must be hand picked to produce one pound. In its pure form, saffron is a mass o...
I am German and this is a great recipe!!!