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Adobo (Mexican Smoked Chile Marinade)
This spicy marinade owes its unusual flavor to the chipotle, a smoked jalapeno chile. Chipotles are usually sold canned in tomato paste. Look for them at Mexican and Latin American markets. Adobo marinade goes particularly well with pork.submitted by
anonymous
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Ajar
Marinated cucumber.submitted by
anonymous
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Argentinean Chimichurri-Style Marinade
Add a South American twist to your barbecue by using this spicy marinade.submitted by
anonymous
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Asian Black Bean Marinade
submitted by
anonymous
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Baked salmon with Southeast Asian marinade
.submitted by
happyzhangbo
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BBQ FLANK STEAK
submitted by
anonymous
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Beef and Fruit Kabobs
submitted by
anonymous
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Beer-Be-Cued Chicken-Perdue
submitted by
anonymous
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Berbere Marinadesubmitted by
anonymous
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Bloody Mary Marinade
For poultry, pork or fishsubmitted by
anonymous
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Bourbon and Honey Smoke-Roasted Pork Tenderloin
submitted by
anonymous
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Bourbon Marinade (All-Purpose)submitted by
anonymous
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General:Allspice is the dried, unripe berry of Pimenta dioica, an evergreen tree in the myrtle family. After drying, the berries are small, dark brown balls just a little larger than peppercorns. ...
Good recipie but it is much better to leave in in the fridge for two weeks before serving! It takes time for the pickling to get through the meat!
