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Deep-Fried Wild Turkeysubmitted by
anonymous
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Mahogany Chicken Wings with Green Papaya Salad
submitted by
anonymous
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A clam is a mollusk, one of the two main classifications of shellfish, (the other being crustacean). Mollusks are...
My family enjoyed this recipe. I cut the onions big enough so that they could pick them out and did not put in the peppers. They liked that. Plus, it has a really nice flavor when it is done and the meat was very tender. It is the best roast recipe that I have found. We will definitely make this again.