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Deep-Fried Wild Turkeysubmitted by
anonymous
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Mahogany Chicken Wings with Green Papaya Salad
submitted by
anonymous
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This article describes how to cook and peel perfect hard boiled eggs. Originally this method was developed by the State of Georgia Egg Board....
I make this often. I put it in a hollowed out loaf of round pumpernickle or white bread, served with the removed insides of the bread, torn into bite size pieces and extra bread chunked up for scooping the dip. YUMMY!
1 day
