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"Cock 'N Bull" Stew
A savory and succulent stew made with stewing beef, chicken thighs, steak sauce and a bit of this and that which gives it a wonderful aroma and flavor!submitted by
anonymous
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$20,000 Prize-winning Chili
submitted by
anonymous
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$25,000 Chili
submitted by
anonymous
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*Turkey Enchiladas
This quick and easy meal is fun to make and the variety of spices makes it tasty down to the last bite.submitted by
anonymous
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10 Minute Szechuan Chicken
Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!submitted by
anonymous
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100% Parmesan Chicken
Add some cheese to your succulent chicken with this delicious recipe that uses parmesan cheese and a variety of spices.submitted by
anonymous
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101 Garlic Chicken
Learn how to make a scrumptious chicken dish with a true garlic taste with this simple recipe.submitted by
anonymous
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15 Bean and Winter Squash Not Chili
Note: 15 bean mixtures are available packaged in supermarkets and health food stores. If you prefer, make your own by combining equal amounts of dried blackeyed peas, red kidney beans, white kidney beans (cannellini), green lentils, split peas, black beans, yellow split peas, navy beans, cranberry (Roman, shell, or shell out) beans, great Northern beans, pinto beans, small white limas, red lentils, cow peas (field peas), and pink beans. Avoid using beans such as garbanzos and large lima beans, as these take longer to cook than other varities.submitted by
anonymous
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15 Minute Cheesy Chili'n Rice Skillet
submitted by
anonymous
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15 minute Steamed Halibut with Bok Choy
This is a very good recipe, adding differet kinds of vegetables and seafood, mix very well. Enjoyable one.submitted by
happyzhangbo
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15-Minute Stroganoff
submitted by
anonymous
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1981 Winning Recipe Chili
submitted by
anonymous
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Sometimes it’s hard finding a Valentine’s Day gift for a female. With their complex personalities, you can never know what the perfect gift for her is....
Truly awesome. I made the dough myself using the bread dough dough cycle on the breadmaker. Also used some olive oil instead of 3/4 cup of butter to lighten things up. Next time I'll use canned parmesan instead of fresh shaved so it's more like bread crumbs. Incredible smell. Just toating it later for breakfast the next day made it worth it. Great breakfast/brunch bread.
