- home |
- My Recipe Page |
- Add Your Recipe |
- My Settings |
- Sign In |
- Sign Up
![]() |
Eggplant Custard Gratin
submitted by
anonymous
|
![]() |
Eggplant Custard Gratin
submitted by
anonymous
|
![]() |
Elegant Oatmeal Custard
submitted by
anonymous
|
![]() |
Frozen Graham Custard
submitted by
anonymous
|
![]() |
Fruit Custard Pies
submitted by
anonymous
|
![]() |
Fruit Custard Pies
submitted by
anonymous
|
![]() |
Golden Apple Custard Pie
submitted by
anonymous
|
![]() |
Ground Beef Cheese Custard
submitted by
anonymous
|
![]() |
Ham and Corn Custard
submitted by
anonymous
|
![]() |
Impossible Caramel- Custard Pie
submitted by
anonymous
|
![]() |
Impossible Caramel-Custard Pie
submitted by
anonymous
|
![]() |
Impossible Custard Pie
submitted by
anonymous
|
Don't have wine or a liquer needed for your recipe. Here are some substitutions you can make to replace that alcohol in the recipe you've been dying to make....
This recipe is easy and delicious!! We made a few changes: used thin chicken breasts (or you can pound them flat), add grated ginger, less soy sauce, substitute honey for the suger and chili oil for the cayenne pepper. We ate it with veggie fried rice (made in the same wok for easy cleanup). Yum!