Recipes for Seafood: Page 223

2689 recipes

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Whiskey-Flavored Crab Soup recipe

Whiskey-Flavored Crab Soup

Ready In Cooking Time 40 min.

submitted by anonymous
White Clam Chowder with Leeks recipe

White Clam Chowder with Leeks

Ready In Cooking Time 1 hr

submitted by anonymous
White Fish Filets In Bean Sauce recipe

White Fish Filets In Bean Sauce

Ready In Cooking Time 56 min.

Bean sauce is used so often in Chinese dishes, white fish filets in bean sauce, they match so good!

submitted by happyzhangbo
White Meat Ravioli recipe

White Meat Ravioli

Ready In Cooking Time 50 min.

submitted by anonymous
White Perch in Beer Batter recipe

White Perch in Beer Batter

Ready In Cooking Time 45 min.

submitted by anonymous
White Wine-Marinated Squid recipe

White Wine-Marinated Squid

Ready In Cooking Time 1 hr 10 min

submitted by anonymous
Whitefish Baked with Fiddlehead Ferns recipe

Whitefish Baked with Fiddlehead Ferns

Ready In Cooking Time 25 min.

submitted by anonymous
Whitefish with Leek Risotto recipe

Whitefish with Leek Risotto

Ready In Cooking Time 1 hr 15 min

submitted by anonymous
Whole Fish Baked in Salt Crust recipe

Whole Fish Baked in Salt Crust

Ready In Cooking Time 60 min.

submitted by anonymous
Whole Flounder with Herb Marinade recipe

Whole Flounder with Herb Marinade

submitted by anonymous
Whole Salmon recipe

Whole Salmon

Ready In Cooking Time 75 min.

submitted by anonymous
Whole Salmon with Dill Sauce recipe

Whole Salmon with Dill Sauce

Ready In Cooking Time 60 min.

submitted by anonymous

Recipe Bite

The Mousse is Loose

by Mark R. Vogel Mark R. Vogel

A mousse is a rich, airy preparation that can be cold or hot, sweet or savory. The word mousse is French and translates as ...

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Member Review

*****

Sun-Dried Tomato Monkey Bread

Truly awesome. I made the dough myself using the bread dough dough cycle on the breadmaker. Also used some olive oil instead of 3/4 cup of butter to lighten things up. Next time I'll use canned parmesan instead of fresh shaved so it's more like bread crumbs. Incredible smell. Just toating it later for breakfast the next day made it worth it. Great breakfast/brunch bread.

Reviewed by sean

Maple Syrup Roasted Sweet Potatoes recipe
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