Recipes for Corn: Page 6

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Amish-Style Chicken And Corn Soup recipe

Amish-Style Chicken And Corn Soup

Ready In Cooking Time 2 hrs

A savory chicken soup that's made with corn, carrots, celery and egg noodles.

submitted by anonymous
Anadama Bread recipe

Anadama Bread

Ready In Cooking Time 90 min.

submitted by anonymous
Anadama Raisin Batter Bread recipe

Anadama Raisin Batter Bread

Ready In Cooking Time 2 hrs

submitted by anonymous
Anasazi-Tofu Enchiladas recipe

Anasazi-Tofu Enchiladas

Bean connoisseurs will appreciate the characteristic taste and texture talents of pinto and kidney combined within this ancient Indian entrant. Versatility of this variety is limited only by your imagination: take them for a dip: enlist them for creative Mexican food construction: they even taste good straight!

submitted by anonymous
Ancho Red-Onion Flapjacks recipe

Ancho Red-Onion Flapjacks

Ready In Cooking Time 20 min.

submitted by anonymous
Anchovy Yogurt Dressing recipe

Anchovy Yogurt Dressing

Ready In Cooking Time 5 min.

Excellent dressing for vegetables, pasta, fish, or salads.

submitted by anonymous
Andromeda Vegetarian Chili recipe

Andromeda Vegetarian Chili

Ready In Cooking Time 90 min.

submitted by anonymous
Angel Food Candy recipe

Angel Food Candy

Ready In Cooking Time 30 min.

submitted by anonymous
Angel Hair with Avocado Corn Cream recipe

Angel Hair with Avocado Corn Cream

Ready In Cooking Time 30 min.

submitted by anonymous
Ann's Chocolate Pie recipe

Ann's Chocolate Pie

Ready In Cooking Time 3 hrs

submitted by anonymous
Annie's Thumprint Cookies recipe

Annie's Thumprint Cookies

Ready In Cooking Time 30 min.

submitted by anonymous
Another Chicken Fried Steak recipe

Another Chicken Fried Steak

**** (1)
 Ready In Cooking Time 40 min.

Enjoy the summer days with this delicious rendition to steak that can be served with mashed potatoes or corn bread.

submitted by anonymous

Recipe Bite

Grandma's Biscuits & Gravy

by Mark R. Vogel Mark R. Vogel

Once a year when I was a boy, my parents and I would visit my paternal grandparents at their farm in Virginia. Tucked away in the Blue Ridge Mountains in...

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stainpainter

Member Review

*****

Acorns

My mother used to make these cookies every year for the holidays, and it's nice to see they're on recipeland. Instead of hand molding the cookies into the acorn shape, she used to use a teaspoon to form the cookies. You still put the chocolate and nuts on the fat end of the cookie, but it's a little quicker to make them using the spoon.

Reviewed by stainpainter

Beef in Costume for Halloween recipe
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