- home |
- My Recipe Page |
- Add Your Recipe |
- My Settings |
- Sign In |
- Sign Up
![]() |
Afghani Lamb with Spinach
Prepare something exotic for dinner by using this simple recipe that calls for veal stock, spinach and juicy tomatoes.submitted by
anonymous
|
![]() |
Blanquette of Veal
submitted by
anonymous
|
![]() |
Braised Veal Shanks
submitted by
anonymous
|
![]() |
Braised Veal Shanks in Hot and Sour Sauce
submitted by
anonymous
|
![]() |
Braising Veal Shanks
Braising can turn a tough piece of meat into a tender, fall off the bone, comfort food. I can think of no better example than the classic dish osso buco, made from veal shanks.submitted by
lovely
|
![]() |
Broiled Veal and Onions
Veal with onion, after broiling, very fresh, and nice flavour!submitted by
happyzhangbo
|
![]() |
Cima Alla Genovese
submitted by
anonymous
|
![]() |
Creamy Veal Sauce
A nice an tastful sauce that is perfect for any holiday dish.submitted by
JBCPR
|
![]() |
Crown Rack of Veal
submitted by
anonymous
|
![]() |
Crown Rack of Veal
submitted by
anonymous
|
![]() |
Danish Meat Balls
submitted by
anonymous
|
![]() |
Eingemachtes Kalbsfleisch (Veal in Gravy)
submitted by
anonymous
|
General:Anise Seed is a gray-brown oval seed from Pimpinella anisum, a plant in the parsley family. It is related to caraway, dill, cumin, and fennel....
THIS WAS THE BEST EVER HOWEVER DID NOT GIVE FLOUR MEASURMENTS SO I ADDED APROX. 1 CUP