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Tomato Salad with Basil Buttermil
submitted by
anonymous
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Tortilla Hot Dog
Taste's like a sausage rollsubmitted by
anonymous
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Turkey-Black Bean Chili
submitted by
anonymous
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Veggie Chili
submitted by
anonymous
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Warm Spiced Chicken Salad with Balsamic Dress
submitted by
anonymous
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Wild Rice And Barley Pilaf
This quick and savory side dish is made with wild rice, mushrooms and pearl barley.submitted by
anonymous
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Wild Rice and Bulgar Pilaf
submitted by
anonymous
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Wild Rice Pancakes
submitted by
anonymous
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Wild Rice Stuffing
submitted by
anonymous
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General:Parsley is the dried leaf of Petroselinum crispum, a biennial in the parsley family....
Was pleasantly surprised by the taste of this recipe. Was very good recipe, even without onions or sour cream. Would recommend!!