Recipes for Garlic: Page 4

252 recipes

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Boiled Garlic Chive Dumplings recipe

Boiled Garlic Chive Dumplings

Ready In Cooking Time 80 min.

This is a vegetarian dumpling dish, in Chinese New Year, when you begin to get tired of meat, you can try this recipe!

submitted by happyzhangbo
Braising Veal Shanks

Braising Veal Shanks

Ready In Cooking Time 2 1/6 hours

Braising can turn a tough piece of meat into a tender, fall off the bone, comfort food. I can think of no better example than the classic dish osso buco, made from veal shanks.

submitted by lovely
Broccoli And Macaroni with Lots Of Garlic

Broccoli And Macaroni with Lots Of Garlic

Ready In Cooking Time 60 min.

If you are a garlic lover, you will love this scrumptious pasta dish that will have you scooping out a second helping for yourself.

submitted by anonymous
Broccoli Rabe with Garlic And Anchovies recipe

Broccoli Rabe with Garlic And Anchovies

Ready In Cooking Time 36 min.

Green broccoli is full of garlic flavor, with some savory and fresh anchovies, delicious.

submitted by happyzhangbo
Broiled Chicken with Roasted Garlic Sauce recipe

Broiled Chicken with Roasted Garlic Sauce

Ready In Cooking Time 55 min.

Whole families love this recipe, we used more garlic, because we love garlic flavor, and the broiled chicken is so lovely, big hit for us.

submitted by happyzhangbo
Bruschetta (Heart-Shaped Garlic Rolls)

Bruschetta (Heart-Shaped Garlic Rolls)

Ready In Cooking Time 160 min.

submitted by anonymous
Bruschetta with Chopped Tomato Salad - Daley recipe

Bruschetta with Chopped Tomato Salad - Daley

Ready In Cooking Time 120 min.

submitted by anonymous
Buffalo Chicken Wings #4 recipe

Buffalo Chicken Wings #4

Ready In Cooking Time 40 min.

submitted by anonymous
Buffalo Chicken Wings 1 recipe

Buffalo Chicken Wings 1

Ready In Cooking Time 35 min.

submitted by anonymous
Busecca Ticinese (Tripe Soup with Garlic Bread) Ticino

Busecca Ticinese (Tripe Soup with Garlic Bread) Ticino

Ready In Cooking Time 1 day 3 hours 3

submitted by anonymous

Recipe Bite

FRENCH FOOD

by Mark R. Vogel Mark R. Vogel

What comes to mind when you think of French cuisine? Lavish food? Cream and butter? Red wine? Pastry? Big price tag? There are many facets...

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Evagelia

Member Review

****

Good As Gold Chicken (Like Kfc's and Boston's)

Tasty but I think it needed a little more salt or maybe another tablespoon of honey to give it that extra flavour. Maybe next time I'll add some soy sauce. I'll try the recipe slightly different next time and see how we go.

Reviewed by Evagelia

APPLE-SPICE LAYER CAKE WITH CARAMEL SWIRL ICING recipe
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