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Warmer Kartoffelsalat (Hot Potato Salad)
submitted by
anonymous
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Wasserschnalle
This is a traditional recipes that is rarely encountered today.submitted by
anonymous
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Weinkuechle (Wine Fritters)
submitted by
anonymous
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Weisse Bohnensuppe (White Bean Soup)
submitted by
anonymous
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Wespennester - Wefzgeneschter (Wasp Nests)
submitted by
anonymous
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Westphalian Cabbage
submitted by
anonymous
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Westphalian Leg of Lamb
submitted by
anonymous
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White Asparagus in White Sauce
submitted by
anonymous
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White Asparagus with Brown Butter
submitted by
anonymous
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White Bean Soup
submitted by
anonymous
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Wiener Schnitzel
submitted by
anonymous
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Wine Cream (German)
submitted by
anonymous
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Chives belong to the same family as onions, leeks, and garlic. The Latin name of this species means 'Rush-Leek.' Read all about Chives Laurie's Words on Herbs Article. ...
I made this with Mountain Bread, leftover pork roast, potato bake and english spinach instead of lettuce. YUMMMO! Thankyou. What a great way to use up leftovers!