Get the big picture!
Log in and get unlimited access to bigger and better photos,
that are watermark free, & view all recipes with less advertising!
Sign up now it's free! - or use -
This dish was our lunch today, quite tasty. A delicious way to cook seasonal veggies, such as tomatoes and zucchini. I didn't have scallions, so I chopped 1 large yellow onion instead, used whole wheat pasta, and I also added 2 cloves of minced garlic. Then followed the recipe, and I had a great lunch. Well satisfied!
Search for top chefs by name
Chat and participate with others in our online recipe and cooking related discussion groups.
Looking for a long lost recipe?
Post a recipe request and our community will help hunt it down for you.
Recipe Tips, Advice and How To Guides along with informative commentary about food and recipe preparation.
Helpful articles about how to cook, cooking, food and recipes....55 articles Laurie's Word on Herbs
Laurie resides in Nova Scotia, Canada. With Italian roots, her love for cooking ...51 articles Mark R. Vogel
Mark R. Vogel received his doctorate in clinical psychology from Yeshiva Universi...117 articles