Whole Wheat Sourdough
Yield
1 loafPrep
10 minCook
1 hrsReady
1 hrsLow Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | teaspoons |
yeast, active dry
|
|
| 2 | cups |
bread flour
|
|
| 1 ⅓ | cups |
bread flour
unbleached |
|
| 2 | tablespoons |
buttermilk
powder |
|
| 2 | tablespoons |
gluten flour
|
* |
| 2 | tablespoons |
lecithin
|
* |
| 2 | teaspoons |
salt
|
|
| 2 | teaspoons |
wheat germ
|
|
| ½ | teaspoon |
ginger
|
|
| 2 | tablespoons |
olive oil
|
|
| 1 | tablespoon |
honey
|
|
| ½ | cup |
starter
|
* |
| 1 | cup |
water
|
|
| ½ | cup |
margarine
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1E+1 | ml |
yeast, active dry
|
|
| 473 | ml |
bread flour
|
|
| 315 | ml |
bread flour
unbleached |
|
| 3E+1 | ml |
buttermilk
powder |
|
| 3E+1 | ml |
gluten flour
|
* |
| 3E+1 | ml |
lecithin
|
* |
| 1E+1 | ml |
salt
|
|
| 1E+1 | ml |
wheat germ
|
|
| 2.5 | ml |
ginger
|
|
| 3E+1 | ml |
olive oil
|
|
| 15 | ml |
honey
|
|
| 118 | ml |
starter
|
* |
| 237 | ml |
water
|
|
| 118 | ml |
margarine
|
|
Directions
Put ingredients into bread machine and press "Start".
