Whole Wheat Dill Bread
Yield
1 loafPrep
5 minCook
1 hrsReady
1 hrsLow Cholesterol, Trans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
yeast, active dry
|
|
| 2 | cups |
whole-wheat flour
|
|
| 1 ⅓ | cups |
bread flour
|
|
| 1 | tablespoon |
gluten flour
|
* |
| 1 | tablespoon |
lecithin
|
* |
| ¼ | teaspoon |
baking soda
|
|
| 1 ½ | teaspoons |
salt
|
|
| ½ | container |
eggbeaters
|
* |
| ¼ | cup |
water
|
|
| ¾ | cup |
cottage cheese
|
*
|
| ¾ | cup |
yogurt, non-fat
plain |
|
| 3 | tablespoons |
sugar
|
|
| 3 | tablespoons |
onions
minced |
|
| 2 | tablespoons |
dill seed
whole |
|
| 1 ½ | tablespoons |
olive oil
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
yeast, active dry
|
|
| 473 | ml |
whole-wheat flour
|
|
| 315 | ml |
bread flour
|
|
| 15 | ml |
gluten flour
|
* |
| 15 | ml |
lecithin
|
* |
| 1.3 | ml |
baking soda
|
|
| 7.5 | ml |
salt
|
|
| 0.5 | container |
eggbeaters
|
* |
| 59 | ml |
water
|
|
| 177 | ml |
cottage cheese
|
*
|
| 177 | ml |
yogurt, non-fat
plain |
|
| 45 | ml |
sugar
|
|
| 45 | ml |
onions
minced |
|
| 3E+1 | ml |
dill seed
whole |
|
| 23 | ml |
olive oil
|
|
Directions
Put ingredients into bread machine and press "Start".
