Thanksgiving Pizza
Super yummy pizza with the flavors of Thanksgiving, perfect for a casual feast any time of year, or using up leftovers.
Yield
6 servingsPrep
15 minCook
10 minReady
25 minLow in Saturated Fat, Trans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ½ | cups |
turkey gravy
|
* |
| 1 | pound |
turkey sausage
cooked and crumbled(or your favorite sausage) |
|
| 2 | cups |
turkey breast
cooked and shredded |
*
|
| 1 | cup |
celery
finely sliced |
|
| 24 | inches |
pizza shell
thin |
*
|
| 2 | cups |
mozzarella cheese
part skim,shredded |
*
|
| 1 | teaspoon |
thyme
|
*
|
| 1 | teaspoon |
sage
|
*
|
| 1 | teaspoon |
black pepper
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 355 | ml |
turkey gravy
|
* |
| 453.6 | g |
turkey sausage
cooked and crumbled(or your favorite sausage) |
|
| 473 | ml |
turkey breast
cooked and shredded |
*
|
| 237 | ml |
celery
finely sliced |
|
| 24 | inches |
pizza shell
thin |
*
|
| 473 | ml |
mozzarella cheese
part skim,shredded |
*
|
| 5 | ml |
thyme
|
*
|
| 5 | ml |
sage
|
*
|
| 5 | ml |
black pepper
|
|
Directions
Preheat oven to 425℉ (220℃). Spread half of gravy over top of each pizza. Arrange half of sausage, turkey and celery over each pizza. Sprinkle half a teaspoon of each spice over each pizza. Evenly spread one cup of cheese over each pizza. Bake for 10 minutes or until cheese is melted.
