Strawberry Grand Marnier Cheesecake Dip
This rich dip made from strawberries, cream cheese and liqeur will add sophistication to your next dinner!
Yield
6 servingsPrep
20 minCook
0 minReady
20 minTrans-fat Free, Low Carb, Sugar-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
strawberries
crushed |
*
|
| ¼ | cup |
walnuts
finely chopped |
|
| ¼ | cup |
brown sugar
dark brown |
*
|
| ⅓ | cup |
liqueur
grand marnier or cointreau, orange flavor |
*
|
| 1 | cup |
cream cheese
softened |
|
| 1 | cup |
sour cream
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
strawberries
crushed |
*
|
| 59 | ml |
walnuts
finely chopped |
|
| 59 | ml |
brown sugar
dark brown |
*
|
| 79 | ml |
liqueur
grand marnier or cointreau, orange flavor |
*
|
| 237 | ml |
cream cheese
softened |
|
| 237 | ml |
sour cream
|
|
Directions
Reserve 1 tablespoon each of the strawberries and walnuts for the garnish.
In a small bowl, mix the strawberries, brown sugar and liqueur.
Set aside.
Blend the cream cheese and sour cream until smooth.
Add the strawberry mixture, blending well.
Fold in the walnuts.
Mound the reserved strawberries in the center and ring with the reserved walnuts. Cover and chill.
Makes about 3½ cups of dip.
SUGGESTED DIPPERS:
Wafers or Crackers, Graham Crackers, Chocolate Chunks, Ladyfingers, Bananas
