Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

No-Bake Ice Cream Pie

StarStarStarStarEmpty star

Your rating

Recipe

 

Yield

6 servings

Prep

15 min

Cook

0 min

Ready

1 hrs
Low Cholesterol, Trans-fat Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
2 Sq. unsweetened chocolate
* Camera
cup powdered sugar
sifted
Camera
2 tablespoons butter
Camera
1 ½ cups coconut
snipped
* Camera
2 tablespoons milk
hot, or water
Camera
1-2 pt. ice cream
* Camera

Ingredients

Amount Measure Ingredient Features
2 Sq. unsweetened chocolate
* Camera
158 ml powdered sugar
sifted
Camera
3E+1 ml butter
Camera
355 ml coconut
snipped
* Camera
3E+1 ml milk
hot, or water
Camera
ice cream
* Camera

Directions

Grease 8" pie plate.

In double boiler, melt chocolate and butter; stir to blend.

Combine milk and sugar; stir into chocolate mixture. Add coconut-mix well.

Press to bottom and sides of pie plate. Refrigerate, to make firm.

About 15 min. before serving, remove and let stand at room temperature.

To serve, fill with ice cream.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 21g (0.7 oz)
Amount per Serving
Calories 14959% from fat
 % Daily Value *
Total Fat 10g 15%
Saturated Fat 7g 36%
Trans Fat 0g
Cholesterol 16mg 5%
Sodium 41mg 2%
Total Carbohydrate 5g 5%
Dietary Fiber 1g 5%
Sugars g
Protein 2g
Vitamin A 4% Vitamin C 0%
Calcium 2% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
 

The Healthy Recipe

Health and nutrition news that’s easy to digest…
A slice of classic Thanksgiving Pumpkin pie

The Top 7 Seasonal Pies We Crave

The top seven pie recipes, featuring fresh ingredients straight from the autumn harvest, which will be served at Thanksgiving and Christmas feasts this year are...

More breaking news

 

Email this recipe