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Firecracker Salad

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Firecracker Salad

 

Yield

6 servings

Prep

15 min

Cook

?

Ready

45 min
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb

Ingredients

Amount Measure Ingredient Features
1 tablespoon sesame seeds
toasted
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2 tablespoons white vinegar
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2 teaspoons sugar
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1 teaspoon ginger
minced
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4 teaspoons soy sauce, tamari
japanese style
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1 cup radishes
julienned
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1 cup cucumbers
julienned
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4 cups iceberg lettuce
shredded
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2 teaspoons cilantro
or parsley, minced fresh
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Ingredients

Amount Measure Ingredient Features
15 ml sesame seeds
toasted
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3E+1 ml white vinegar
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1E+1 ml sugar
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5 ml ginger
minced
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2E+1 ml soy sauce, tamari
japanese style
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237 ml radishes
julienned
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237 ml cucumbers
julienned
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946 ml iceberg lettuce
shredded
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1E+1 ml cilantro
or parsley, minced fresh
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Directions

Mix first 5 ingredients, stirring until sugar dissolves.

Combine radishes, cucumber and 3 tablespoons dressing; cover and refrigerate 30 minutes, stirring occasionally.

Toss lettuce with cilantro in large bowl.

Pour radish mixture and remaining dressing over lettuce; toss lightly to combine.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 81g (2.9 oz)
Amount per Serving
Calories 2531% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 205mg 9%
Total Carbohydrate 1g 1%
Dietary Fiber 1g 4%
Sugars g
Protein 2g
Vitamin A 5% Vitamin C 3%
Calcium 3% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
 

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