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Favourite Dairy Beef Casserole

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Recipe

Favourite Dairy Beef Casserole recipe

 

Yield

12 servings

Prep

20 min

Cook

50 min

Ready

70 min

Ingredients

Amount Measure Ingredient Features
1 pound ground beef, lean
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1 tablespoon butter
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¼ cup onions
minced
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¼ teaspoon garlic
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16 ounces tomato sauce
2 cans
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1 teaspoon salt
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¼ teaspoon black pepper
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1 cup sour cream
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1 cup cottage cheese
creamed
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1 ¼ cups carrots
sliced, cooked
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8 ounces noodles
medium, cooked and drained
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1 cup cheddar cheese, medium
shredded

Ingredients

Amount Measure Ingredient Features
453.6 g ground beef, lean
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15 ml butter
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59 ml onions
minced
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1.3 ml garlic
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462.4 ml/g tomato sauce
2 cans
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5 ml salt
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1.3 ml black pepper
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237 ml sour cream
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237 ml cottage cheese
creamed
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296 ml carrots
sliced, cooked
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231.2 ml/g noodles
medium, cooked and drained
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237 ml cheddar cheese, medium
shredded

Directions

Brown the ground beef in the butter and add the onions and garlic. Stir in the tomato sauce, salt and pepper.

Combine the sour cream, cheese and carrots. Add the combination to the noodles and mix.

Alternate layers of the meat mixture and the noodle mixture in a 3-quart casserole, beginning and ending with the noodle mixture.

Top with the cheddar cheese. Bake at 350℉ (180℃) F for at least 45 minutes and serve hot.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 138g (4.9 oz)
Amount per Serving
Calories 20455% from fat
 % Daily Value *
Total Fat 13g 19%
Saturated Fat 7g 34%
Trans Fat 0g
Cholesterol 56mg 19%
Sodium 314mg 13%
Total Carbohydrate 3g 3%
Dietary Fiber 1g 5%
Sugars g
Protein 28g
Vitamin A 51% Vitamin C 11%
Calcium 11% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
 

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