Cheesecake Passover
This delicious passover cheesecake is a hit, delicious and creamy.
Yield
16 servingsPrep
20 minCook
40 minReady
60 minTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| Pie crust | |||
| 3 | tablespoons |
sugar
|
|
| 1 | teaspoon |
cinnamon
|
|
| 6 | tablespoons |
margarine
in chunks |
|
| 1 | cup |
matzo meal
|
*
|
| Cheese cake | |||
| 1 | pound |
cream cheese
|
|
| 2 | large |
eggs
|
|
| ½ | cup |
sugar
|
|
| 1 | teaspoon |
vanilla extract
or 1 tb orange juice |
|
| Topping | |||
| 1 | cup |
sour cream
|
|
| 2 | tablespoons |
sugar
|
|
| ½ | teaspoon |
vanilla extract
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| Pie crust | |||
| 45 | ml |
sugar
|
|
| 5 | ml |
cinnamon
|
|
| 9E+1 | ml |
margarine
in chunks |
|
| 237 | ml |
matzo meal
|
*
|
| Cheese cake | |||
| 453.6 | g |
cream cheese
|
|
| 2 | large |
eggs
|
|
| 118 | ml |
sugar
|
|
| 5 | ml |
vanilla extract
or 1 tb orange juice |
|
| Topping | |||
| 237 | ml |
sour cream
|
|
| 3E+1 | ml |
sugar
|
|
| 2.5 | ml |
vanilla extract
|
|
Directions
Combine all ingredients in processor bowl and process until well blended.
Press into bottom and up sides of a greased 9" pie plate.
Do not bake.
Cheese cake Process cheese with eggs, sugar and vanilla for 30 sec.
Spread cheese mixture over crust.
Bake in 375 oven for 25 to 30 min. or until set.
Cool.
Topping Combine all ingredients and process.
Spread over cake and return to oven for five min.
Cool and chill.
