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Bread Machine Kasha Bread

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Recipe

 

Yield

1 servings

Prep

5 min

Cook

?

Ready

?
Low Cholesterol, Trans-fat Free, High Fiber

Ingredients

Amount Measure Ingredient Features
1 ⅛ cups water
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3 tablespoons raisins, seedless
seedless
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1 ½ cups liquid egg substitute
1 ½ tablespoons apple juice
concentrate
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¾ teaspoon salt
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1 ½ tablespoons gluten flour
*
cup buckwheat flour
whole groat
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3 cups whole-wheat flour
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2 teaspoons yeast, active dry
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Ingredients

Amount Measure Ingredient Features
266 ml water
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45 ml raisins, seedless
seedless
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355 ml liquid egg substitute
23 ml apple juice
concentrate
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3.8 ml salt
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23 ml gluten flour
*
79 ml buckwheat flour
whole groat
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7.1E+2 ml whole-wheat flour
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1E+1 ml yeast, active dry
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Directions

Process the raisins and water in food processor before inserting into machine.

Rises nicely.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 1109g (39.1 oz)
Amount per Serving
Calories 179511% from fat
 % Daily Value *
Total Fat 21g 32%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 2476mg 103%
Total Carbohydrate 107g 107%
Dietary Fiber 51g 203%
Sugars g
Protein 207g
Vitamin A 28% Vitamin C 17%
Calcium 37% Iron 142%
* based on a 2,000 calorie diet How is this calculated?
 

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