Yummy Salad

When you need lunch in 10 minutes flat, this salad delivers without compromise.

Toss whatever greens look freshest—the mix of textures from lettuce, spinach, and peppery greens makes every forkful interesting.

Layer on sliced spring onions for bite, chopped red capsicum for sweetness, and halved cherry tomatoes that burst with juice.

Finish with creamy avocado slices, crumbled feta cheese, and a handful of briny Spanish olives, then dress lightly with Italian vinaigrette.

Variations

• Add grilled chicken or chickpeas for protein
• Swap feta for goat cheese if you prefer a milder tang
• Use kalamata olives instead of Spanish for a more intense flavor