Witches' Hats

2 hours Prep: 25 minutes Cook: 10 minutes

33 calories per serving view nutrition facts

8 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	ounce	chocolate unsweetened	melted
1	cup	miniature marshmallows	melted
3	tablespoon	corn syrup
3	cups	puffed rice cereal
12	ozs	chocolate chips (semi-sweet)	melted

Directions

Preheat oven to 350 degrees F.

In a saucepan, melt unsweetened chocolate and marshmallows.

Add corn syrup. While chocolate is melting, place puffed cereal in a shallow pan.

Bake for 10 minutes. Then, place in prepared bowl.

Pour chocolate mixture over puffed cereal.

Stir to coat cereal evenly.

Form into 8 cones, flattening large end to make brim.

In a double boiler, melt chocolate chips.

Dip cones into melted chocolate to coat.

Place on waxed paper to cool and harden.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 10g

Amount per Serving

Calories 33 29% of calories from fat

	% Daily Value*
Total Fat 1.0g	2%
Saturated Fat 1.0g	3%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 6mg	0%
Total Carbohydrate 7.0g	2%
Dietary Fiber 0.0g	1%
Sugars 2.0g
Protein 0.0g	1%

Vitamin A	0%		Vitamin C	0%
Calcium	0%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Trout: Page 7

Last Recipes Viewed

Recipe Bite

Mustard_Seed

by Laurie

General:Mustard Seed comes from two large shrubs, Brassica juncea (brown mustard) and Brassica hirta (white mustard), native to Asia. Both plants produce bright yellow flowers that contain small round seeds; brown mustard is more pungent than white....