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| 1 | cup | honey | strained |
| 1/2 | cup | brown sugar | |
| 2 | large | eggs | |
| 1 | teaspoon | vegetable shortening | heaping |
| 1/2 | cup | sour cream | |
| 1 | cup | flour, all-purpose | |
| 3 | cups | whole wheat flour | |
| 1 | teaspoon | baking soda | |
| 1 | teaspoon | baking powder | |
| 1/2 | cup | nut meats | |
| 1 | cup | raisins, seedless | |
| 1 | x | salt |
Combine ingredients together, mixing well.
Drop by teaspoonfuls onto cookie and sheet and bake at 400 degrees F. until brown.
| % Daily Value* | |
| Total Fat 11.0g | 16% |
| Saturated Fat 5.0g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 118mg | 39% |
| Sodium 200mg | 8% |
| Total Carbohydrate 189.0g | 63% |
| Dietary Fiber 13.0g | 53% |
| Sugars 92.0g | |
| Protein 21.0g | 42% |
| Vitamin A | 6% | Vitamin C | 3% | |
| Calcium | 13% | Iron | 36% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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This the time of the season, to start eating lighter. And for restaurants to change from...
Delicious !!
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