White Grape Swizzle
Submitted by davidh
Bubbly white grape punch made with frozen grape juice concentrate, pineapple juice, and lemon-lime soda. A 3-ingredient party drink that serves a crowd and takes just 10 minutes to make.
YIELD
28 servingsPREP
10 minCOOK
0 minREADY
10 minNeed a punch that serves 28 and takes about as long to make as it does to pour a glass? Here you go.
Frozen white grape juice concentrate, a big can of pineapple juice, and chilled lemon-lime soda come together in a punch bowl for a fizzy, fruity drink that everybody reaches for.
The grape and pineapple give it a sweet, tropical backbone, and the soda brings the sparkle.
Keep it cold and add the soda right before your guests arrive so it stays bubbly from first cup to last.
Kitchen Tips
- Chill all the juices before mixing so you don’t water it down with ice.
- Add the lemon-lime soda at the very last minute. Mixing it in too early kills the fizz.
- Float frozen fruit (grapes, pineapple rings) in the punch bowl instead of ice cubes. They keep the drink cold without diluting it.
Ingredients
Directions
Reconstitute the grape juice according to package directions.
Mix all the juices together and refrigerate.
Add the soda just before serving.
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